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Following the harvest, the barley is malted and mashed in among the list of Macallan's two mash tuns, a course of action that usually takes concerning 4 and eight several hours. Then, the barley is fermented which has a specifically cultured yeast just before getting distilled twice in the Macallan's https://300-en-no-otsukiai-episod73737.blog5.net/80713093/a-simple-key-for-300-en-no-otsukiai-2-unveiled

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